PRIVATE DINING
"Stephanie's favourite!
A package designed for the lovers of the sea."
Indulge in a delightful 6-course tasting menu that celebrates the richness of local seafood and showcases exquisite culinary techniques. Each dish is thoughtfully crafted to highlight the freshest and most premium seafood available on the coast.
Offering a unique culinary experience reflects our commitment to quality and sustainability. Join her for a journey through flavours, textures, and artistry that will tantalize taste buds and leave you craving more. Experience the best of what our region has to offer, one course at a time.
SEAFOOD SHOWCASE​
(THIS IS A SAMPLE MENU ONLY AND IS DEPENDANT ON SEASONAL AVAILABILITY)
(MAXIMUM 6 pax)
To Start
SEASONAL AMUSE BOUCHE
ARTISAN SOURDOUGH & BUTTER​​
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king prawn, kohlrabi, apple, green goddess, guandijja
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​walkers tuna, tomato dashi tapioca, confit yolk, mustard seeds, pancetta​
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seared octopus, kurashi su miso custard, nduja, tomato, olive crumb​​
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​spanner crab rissoni, corn, ricotta, lemon, bottarga, macadamia ​
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market fish, buttermilk, fennel, lovage
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lemon, elderflower, honey, caramelised white chocolate
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BOOK NOW!!